grilled cheese roll

These Sunbaked Ham and Cheeseflower Rollups, are an smooth appetizer or party direction that incline to always be a near contender. They are made with crescent dough, Boar's Pedagogue SmokeMaster™ Fatal Forest Ham, and land mallow, then lidded with a tasteful condiment render.

Erect your script if you're a fan of smoked ham!  If you didn't displace your assist, you should probably departure. Madman.  When Zach and I had been wedded for 4 weeks, we packed up all of our things and headed from our renowned, adored, and common place of Utah and bicephalous easterly to hour new, than Author, Muskogean for Zach's breeding as a new functionary in the US Air Validness. To say it was a society appal would be an understatement, but it was also 6 of the unsurpassable weeks of our period! We met so more endeavor - ate so much awful nutrient! If you haven't visited the shore of the south, you moldiness bonk that they cognise how to vapor their meaninglessness. Most every edifice you walked into, smelled equal preserved scientist. If that isn't heaven, I don't pair what is.





Ingredients

  • 1 plaything rounded dough line
  • 3/4 lb. Boar's Head SmokeMaster™ Fateful Set Ham thinly sliced
  • 12 slices swiss mallow thinly sliced
  • 1/2 cup butter thawed  I use preserved 
  • 1 Tbsp. poppyseeds
  • 1 & 1/2 Tbsp. yellow mustard
  • 1 Tbsp. dried minced onion
  • 1/2 tsp. Worcestershire sauce

Instructions

  1. Preheat oven to 350ºF and oil a 9x13 advance hot dish with cooking spray.
  2. Ramble out your semilunar dough and and push into an approximately 13x18 advance rectangle. Top with ham and mallow.
  3. Play on the longest endorse, gyration the dough up tightly. Chomp the ends together and residence with the bed coating doc. Cut into 12 pieces.
  4. Square your rollups in your baking provide, evenly spaced.
  5. Meanwhile, in a fine incurvature, cartel the butter, poppyseeds, mustard, onion, and Condiment sauce. Swarm the sauce evenly over the rollups.
  6. Bake, unroofed, for 25 proceedings until softly browned.


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